Silverton, Colorado, a small, Historic town located deep in the heart of the San Juan Mountains offers breathtaking landscapes and mountain views, making it an idyllic location for any event. In september 2023, We had the opportunity to be a part of Devon and Bear’s beautiful and breathtaking Blitzed wedding alongside some of the best vendors Southwest Colorado (and beyond) has to offer.

The SettinG

After using the historic Wyman Hotel as home base for getting ready, the chosen venue for the ceremony and reception for the Approximately 90 guest event was Kendall Mountain Resort, Silverton’s community space and hub for any special event.

The Wildly Collective knew exactly how to transform this winter ski lodge into the perfect compliment to Silverton in the fall by reflecting Devon and Bear’s spontaneous personalities and love for the outdoors.

There are few things as spectacular as September in the mountains, but the ceremony was elevated even more by the warm tones and unmatched quality of the floral arrangements designed by the team at Adela Flora Designs.

The Party

The reception hall, complete with decor from Farm to Fingers, Kendall Mountain, and Adela Flora offered an enchanting beauty and timeless charm. The room was filled with splashes of burnt oranges, golden yellows, and rich browns that all complimented each other to Create a stunning autumnal palette.

the tables by Moore Farm Tables featured elegant tableware from the Black Dipped Gold Collection of Farm to Fingers, Contrasting white and speckled dishware, rustic centerpieces, and ambient lighting that created a warm and inviting atmosphere.

The couple's vision of a dreamy, mountain-inspired aesthetic was brought to life with attention to every detail.

Food & Drink

The Farm to Fingers culinary team crafted a menu that reflected the couple's personalities and highlighted the local flavors of the region. During cocktail hour, guests enjoyed a large charcuterie spread, with ingredients handpicked by the couple.

For their bar, serviced by the Farm to Fingers bartending team, the couple treated their guests to an open bar with specialty drinks that included a whiskey sour and local favorite, Ranch Water.

Le t’s Eat!

Devon and Bear chose “Family Style” for their wedding reception dinner. Their menu consisted of:

Tahini Beet Salad: Roasted beets and local greens tossed with toasted pine nuts, and a creamy tahini dressing
Roasted Thyme, Garlic, and Rosemary Potatoes
Grilled Vegetables
Tri-Tip Steak in our house-made chimichurri sauce
Lemon-Herb Grilled Chicken in a lemon, herb, and butter sauce